Impano 13 nziza zirambye kuri chef wo murugo mubuzima bwawe

Ibicuruzwa byose kuri Bon Appétit byatoranijwe byigenga nabanditsi bacu. Ariko, mugihe uguze ibicuruzwa ukoresheje ibicuruzwa byacu, dushobora kubona komisiyo zabanyamuryango.
Ibiruhuko byose ni ubuntu nubuntu. Nubuhe buryo bwiza bwo kwishimira iki gihe kuruta gusubiza isi nimpano zirambye? Nubwo ikibazo cy’ikirere cyegereje atari cyo kiruhuko gishimishije cyane mu biruhuko, ikigaragara ni uko kuva Thanksgiving kugeza umwaka mushya, Abanyamerika batanga toni zisaga miliyoni 25 z’imyanda y’inyongera buri mwaka. Twese dufite inshingano zo kwita ku mubumbe wacu, turagufasha rero guhanga impano zicyatsi binyuze muri ibi 13 bizigama imyanda, gutera ibiti, nibitekerezo byangiza ibidukikije. Kugirango ubone amanota yinyongera, gerageza gushyira impano zawe mumifuka yongeye gukoreshwa aho kuyizinga mubipfunyika byimpano, hanyuma usimbuze icyuma gisize plastike hamwe nudodo twangiza. Kubika ibyuzuye, shyira utuntu duto mubipfunyika byinzuki zisharira, zishobora gukoreshwa inshuro nyinshi mugikoni aho gupakira plastike. Ntakibazo wahisemo gukora, ubwiza bwibipfunyika byangiza ibidukikije biterwa nibiri imbere-dore rero impano zacu zirambye nziza muminsi mikuru itangiza isi:
Koresha ubu buryo bworoshye bwo gufunga sisitemu kugirango wirinde kurangiza ibisigazwa byawe imburagihe. Iki gikoresho cyo gutangiza kizana pompe nziza ya mini vacuum, igikapu cyongera gukoreshwa na zipper hamwe nibikoresho byabitswe neza, bigenewe kugabanya kwangirika no kongera igihe cyo kubika ibiryo inshuro eshanu. Umwanditsi w'igihe cyose Alex Bergs ndetse ararahira ko ibyo bizarinda kimwe cya kabiri cya avoka ye guhinduka umukara. Iyi nimpano ikomeye kubantu bose bateka, uhereye kumuvandimwe wumugati utabashaga kwihanganira guta indi soro ishaje kubabyeyi bizeye ko ibice bya pome kumunsi wo kuwa kane bizaba byoroshye nkuwambere kugirango bategure amafunguro.
Uru rupapuro rwibikombe birindwi bifite ibyiza byose byamabara ashimishije ya plastike, kuramba, ntamahirwe yuburyohe bwa metallic-nta ngaruka zo kurimbura isi. Bikorewe mumigozi yazamuye fibre ihujwe na 15% ya melamine (ifumbire mvaruganda idafite ibiribwa), kandi izangirika mumyanda nyuma yimyaka 22. Ariko, umutetsi mubuzima bwawe ntazashaka kubijugunya; zimbitse kuruta kuvanga ibikombe bisanzwe, nibyiza kandi bivanze-bidafite kuvanga.
Ibirahuri byiza byamazi ntabwo ari icyatsi gusa. Buri tumbler isunikwa n'intoki kuva 100% ibikoresho byongeye gukoreshwa. Xaquixe, sitidiyo yikirahuri muri Oaxaca, ikoresha amavuta yo guteka yongerwamo ingufu yatetse yakuwe mumahoteri na resitora yaho-kugirango akoreshe itanura kandi agabanye ibirenge bya Carbone. Nubwo wahisemo kubaha turquoise, fuchsia cyangwa saffron nkimpano, ibirahuri bizaba byuzuye icyatsi.
Umuryango wa Bala Sarda umaze imyaka irenga 80 mu nganda zicyayi. Usibye kubyara ibivanze bishya kandi byiza nka Early Gray Chai, isosiyete ye Vahdam ikora kandi icyayi cyiza cyiza kandi cyiza kandi cyiza. Urebye ko imifuka yicyayi izwiho kudasubirwamo, kandi imifuka ya nylon izarekura microplastique mu gikombe cyawe cyicyayi, icyuma cyubatswe mu cyuma cyubatswe muri iyi nkono kizafasha abakunzi bawe guhinduranya impapuro zidafite amababi-ibi bizaba byiza Icyayi cyiza birenzeho byiyongera kuri. Vahdam ni plastike na karubone idafite aho ibogamiye kandi ishora mumiryango itanga icyayi.
Yashizweho kugirango yite igikumwe kibisi kitarimo ubusitani, iyi nkono yindabyo ya comptop ya comptop izana hamwe niyubatswe ryumucyo no kuvomera byikora, bikuraho gukenera gukeka mugihe uhinga ibyatsi n'imboga murugo. Kurebera amababi mato ya basile na salitusi biva mu byondo byabo bituma twumva ko duhujwe n'isi, ndetse no mu nzu yacu i Brooklyn. Birakwiye cyane kubika plastike ikoreshwa ya plastike yimiti y'ibiti byumye kure yigikoni hanyuma ikagera kure yinyanja yacu.
Koresha agasanduku k'ibiryo byo mu nyanja byemewe byatoranijwe neza hanyuma utange ibiryo. Agasanduku k'iyandikisha rya Vital Choice ikoresha gusa amafi yafashwe mwishyamba yatunganijwe hafi yisoko kugirango agabanye ibyuka bihumanya. Nihitamo ryiza kuri salmon nziza yo mu gasozi, halibut na tuna. Buri gasanduku karimo kandi ibirungo bitatu bivanze hamwe nisupu y amafi yoroshye kandi yoroshye yo gukora isupu idasanzwe hamwe nisupu.
Isakoshi yihariye ni impano ikomeye kubagenzi bakunda imyambarire irambye. Iyi sakoshi ni nziza yo kumara umunsi muri parike cyangwa gutembera ku isoko ryabahinzi. Afite imifuka, bivuze ko ushobora gushira amacupa yamazi (yongeye gukoreshwa) cyangwa ibikombe bya kawa ya silicone, kandi ukabona uburyo bworoshye bwo kubona terefone yawe, urufunguzo, hamwe nu gikapo. Imyenda idasanzwe ya Bio-Knit ya Junes ikozwe mu macupa ya pulasitike nyuma y’abaguzi n’ibikoresho bishya byitwa CiCLO, bishobora gukora fibre ya plastike ibinyabuzima hifashishijwe mikorobe kamere.
Guhangana n’imyanda yinyongera iva mu biruhuko birashobora guhangayikisha, ariko iyi nkono nziza yifumbire ninzira nziza yo gutuma imyanda yo mu gikoni itagaragara kandi ikaruhura ibidukikije. Iyi stilish yubatswe mubyuma byimyanda ifite ibikoresho byoroshye-gusukurwa byimuwe hamwe na karubone nziza. Ni urufunguzo ruto kandi rurambye, kandi ruvanze n'imitako myinshi yo mu gikoni. Gusa menya neza ko abana batibeshye kubibindi bya kuki!
Niba ushaka ibicuruzwa byuzuye byuzuye cyangwa impano zidasanzwe kubagenzi bawe bose bakora, igisubizo rero ni ibishyimbo. Kubatetsi babimenyereye, ibishyimbo byumye nibyingenzi, kandi abashya bazabona impano yinyongera yo kwiga kubiteka. Abasangwabutaka Akimel O'odham na Tohono O'odham bo mu butayu bwa Sonoran bahinze ibishyimbo bya Tepary uko ibisekuruza byagiye bisimburana, kandi kubwimpamvu-bihanganira amapfa cyane kandi birwanya ubushyuhe, bivuze ko ari igihingwa kigira ingaruka nke Bashoboye kurokoka ubushyuhe buzamuka. Gushyigikira imicungire yubutaka kavukire nimwe muburyo bwiza (kandi burambye) bwo gukoresha amafaranga. Kubijyanye no guteka, turashobora kwemeza ko ibi bishyimbo birimo amavuta kandi biryoshye, byuzuye kubintu byose kuva salade yibishyimbo byimpeshyi kugeza peporo yubushyuhe.
Mbere yo gupima Vejibags, twatekereje ko imifuka yumusaruro wongeye gukoreshwa ari igikoni cyiza cyane. Ariko, twabazamuye mubikenerwa mu gikoni. Abahawe amahitamo yawe ntibazongera gutenguha no gufumbira coriander yoroheje cyangwa yumye! Kuri twe, salitusi ya Boston-ubusanzwe iranyerera muri firigo mu minsi mike - iraryoshye kandi iraryoshye nubwo nyuma yo gushyirwa muri Vejibag icyumweru nigice, ikozwe mu ipamba idafite irangi, idafite uburozi ihinduka. Ubu ni siyanse, ariko irumva ari amarozi.
Agasanduku gashobora gukoreshwa mubisanduku nimpano nziza kubakobwa bose bashyushye mubuzima bwawe. Huzuyemo ibirungo bya Chili: bitatu byavanyweho isosi-yuzuye ya havana na karoti, urusenda rwubutaka bwisi na jalapenos (Ibyo dukunda), hamwe numusaruzi ukize wo muri Californiya hamwe ninanasi-wongeyeho nectar, pepper umuzimu hamwe numunyu wijimye wa Himalaya wasizwe nabasaruzi. Niki kibigira impano yibidukikije? Agasanduku ka Fuego gasezeranya gutera ibiti bitanu kuri buri gisanduku cyaguzwe kugirango ukonje isi kandi wongere inyungu ku isi.
Sosiyete ntigikeneye sponges, sponges irimo bagiteri nyinshi, igomba gusimburwa buri cyumweru, kandi bishobora gufata imyaka amagana kubora. Igihe kirageze cyo guta ibyo bikoresho byoza ibikoresho byoza ibikoresho hanyuma ukagura iyi shitingi nziza yibice bitandatu yo mu gikoni muri sosiyete yo mu Budage Redecker. Izi shitingi zikomeye zifumbire mvaruganda zikozwe mubiti byinzuki bitavuwe hamwe nibiti bya fibre ikomeye. Birihariye cyane kandi hafi bituma twifuza kuba abakorerabushake kumeza yo kurya nyuma yo kurya. hafi.
GoodWood, isosiyete ikora igishushanyo mbonera n’ubwubatsi ikorera muri New Orleans, biteganijwe ko izagera ku myanda ya zeru mu 2025. Urashobora gusoma ibijyanye n’imikorere yayo irambye hano, ariko kimwe muri byo ni uko badasesagura imyanda iyo ari yo yose. Kubwibyo, hamwe nigishushanyo kinini cyabo, gukora, hamwe nibisigazwa byibiti byibikoresho byo mu nzu, bitanga ibikoresho byo mu rugo byujuje ubuziranenge, biramba, nkiyi pin nziza cyane, ikaba nziza kuri pie yawe, ibisuguti, hamwe nisukari yibisukari muriwe ubuzima Igishushanyo kigoramye kandi cyoroshye nuburyo dukunda cyane, butanga umubyimba umwe.
© 2021 Condé Nast. uburenganzira bwose burabitswe. Ukoresheje uru rubuga, wemera amasezerano yumukoresha na politiki yi banga, ibisobanuro bya kuki, nuburenganzira bwawe bwite bwa Californiya. Mubice byubufatanye bwacu nabacuruzi, Bon Appétit irashobora kwakira igice cyibicuruzwa bivuye mubicuruzwa byaguzwe kurubuga rwacu. Utabanje kubiherwa uruhushya rwanditse na Condé Nast, ibikoresho kururu rubuga ntibishobora kwiganwa, gukwirakwizwa, koherezwa, kubikwa cyangwa gukoreshwa ukundi. Guhitamo amatangazo


Igihe cyo kohereza: Ukwakira-29-2021
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